Cabbage, onion, carrot, green onion, cilantro.
Spicy. Fried dumpling, chilli, pepper, onion, ginger, garlic, green onion, cilantro.
Spicy. Fried dumpling, chilli, pepper, onion, garlic, green onion, cilantro.
Cabbage, onion, carrot, egg, green onion, cilantro.
Spicy. Battered mushroom, chilli, ginger, garlic, green onion, cilantro.
6oz beef patty, chipotle mayo, field tomato, onion, iceberg, cheddar, crisp bacon strip, bun.
Medium spicy. Pulled jerk chicken, lettuce, tomato, cheese, roasted garlic mayo, bun.
Medium spicy. Chi cubes rubbed with Himalayan spices, garlic sauce, lettuce, pickles, and tomatoes.
Black bean patties, iceberg, field tomatoes, cheddar, and tamarind mayo.
Regular or decaf.
Green, mint, ginger, chamomile.
Soda, black salt, sugar, lemon.
Homemade yogurt & mango drink.
Pepsi, Diet Pepsi, ginger ale, 7up.
Blend of spices, ginger, milk, sugar.
Traditional bone-in goat stew, Himalayan spices.
Coconut milk, curry leaves, mustard.
Tandoori style marinated chicken, creamy tomato sauce, spices.
Seasonal vegetables, creamy sauce, cashew, saffron.
Tempura battered, truffle oil, chipotle mayo, cajun tossed.
Sweet potato wedges tossed with Szechwan and lemon pepper, roasted garlic jalapeño dip.
Cheese curd, gravy.
Dusted chi cubes, honey garlic sauce.
Cottage cheese, ginger, garlic, onion, cilantro, & spices in a wrapper.
Plum sauce.
Choice of honey garlic, BBQ, lemon pepper, mango habanero, or butter chicken sauce.
Coconut crust, sweet chilli dip.
Minced chicken, ginger, garlic, onion, cilantro & spices in a wrapper.
Butter chicken sauce, cheese curd, tandoori chicken.
Walnut, carrot, cherry tomato, cheddar, roasted chickpea, falafel, romaine, house dressing.
Roasted garlic and jalapeño aioli.
Battered fish, mint, & tamarind dip.
Deep-fried milk balls soaked in honey syrup served warm.
Traditional nepali dessert, rice flour, molasses/condensed milk, coconut. Served hot. Choose one: molasses or condensed milk.
The menu at The Gurkha Lounge Restaurant in Chatham offers a variety of flavorful dishes, blending Nepalese and international influences. For wok-based options, you can enjoy dishes like Vegetable Noodles and Shanghai Noodles with Vegetables or Chicken. In the grill section, there's a choice between a Beef Burger, Jerk Chicken Sandwich, and Sekuwa Wrap, with a vegetarian option being the Veggie Burger. Refreshing drinks include Coffee, Tea, and the uniquely Nepalese Refreshing Nepalinade, along with Mango Lassi (10 oz) and juices. The curry selection is diverse, featuring classics such as Khashi Ko Jhol, Goat Curry, and Goan Fish Curry, along with creamy favorites like Butter Chicken and Butter Paneer. For appetizers, you can indulge in options like Deep-Fried Mushroom, Himali Wedges, and Poutine, or try the popular Honey Garlic Chi Bites and Vegetable Momo (fried or steamed, with 10 pieces). Side dishes like Sweet Potato Wedges, Steamed Rice, and the Fried Veg Momo (5 pieces) complement the main meals, with additional options such as 5 oz Grilled Chicken Breast or extra sauce for customization. To finish, the dessert offerings include Gulab Jamun (2 pieces) and Yomari, providing a sweet conclusion to the meal. The combination of traditional and fusion dishes, along with the variety of drink and dessert options, makes for a satisfying dining experience at this vibrant restaurant.